KWANGA CASSAVA BREAD: A STAPLE OF CONGOLESE CUISINE YOU MUST TRY

Have you at any time tasted a bread that tells a story? Kwanga cassava bread is a lot more than just a staple of Congolese cuisine; it embodies the prosperous culture and history of Central Africa. With its chewy texture and subtle flavor, this one of a kind bread pairs effectively with many dishes, which makes it a flexible addition to any food. L